Servings |
Ingredients
- 1/2 pieces Zucchini
- 1/2 pieces Bulgarian pepper
- 8 pieces Cherry tomatoes
- 1/2 pieces Onion red
- 2 tablespoons Sauce-marinade
- 2 tablespoons Lemon juice
- 2 tablespoons Olive oil
- 1/2 bunch Greens
- 1/2 teaspoons Oregano
Ingredients
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Instructions