Cook Time | 30 minutes |
Servings |
Ingredients
- 300 gram Beef
- 2 pieces Tomatoes
- 1 piece Bulgarian pepper
- 1 bunch Lettuce leaves
- 1 piece Onion red
- 3 tablespoons Vegetable oil
- 3 tablespoons Soy sauce
- 1/2 teaspoons Sugar
- 1 teaspoon Vinegar
- 10 gram Sesame
- 1 pinch Black pepper
Ingredients
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Instructions