Print Recipe
 Chicken Fillet in Cheese Batter Recipe
A great, simple, easy recipe when hunting for a quick and delicious meal. Very tasty dish.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Prepare the batter, mix until smooth: egg, flour, milk, cheese, salt, pepper.
    Prepare the batter, mix until smooth: egg, flour, milk, cheese, salt, pepper.
  2. Beat the chicken fillet about 1 cm wide.
    Beat the chicken fillet about 1 cm wide.
  3. We dip the chicken fillet in our batter.
    We dip the chicken fillet in our batter.
  4. We send the chicken fillet to a well-heated frying pan, fry on both sides for 3-4 minutes. Enjoy your meal.
    We send the chicken fillet to a well-heated frying pan, fry on both sides for 3-4 minutes. Enjoy your meal.
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