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Chocolate Brownies with Cranberries Recipe
The most delicious cake with chocolate and cranberries. It just melts in your mouth. A minimum of effort and cost, and the result is simply amazing.
Instructions
  1. Ingredients: flour, eggs, sugar, butter, dark chocolate, baking powder, cranberries.
    Ingredients: flour, eggs, sugar, butter, dark chocolate, baking powder, cranberries.
  2. Melt the butter and chocolate in a saucepan over low heat.
    Melt the butter and chocolate in a saucepan over low heat.
  3. Cool.
    Cool.
  4. Add eggs to the chocolate mass.
    Add eggs to the chocolate mass.
  5. Beat with a mixer. At first at a low speed, gradually increasing it to the maximum.
    Beat with a mixer. At first at a low speed, gradually increasing it to the maximum.
  6. Whisk until the mass has doubled.
    Whisk until the mass has doubled.
  7. Add sugar, flour, baking powder to this mass and mix with a spatula. The dough should be viscous.
    Add sugar, flour, baking powder to this mass and mix with a spatula. The dough should be viscous.
  8. In a 21 cm thick form, cover with parchment.
    In a 21 cm thick form, cover with parchment.
  9. Place the dough on a baking sheet. Distribution.
    Place the dough on a baking sheet. Distribution.
  10. Put it on top of the cranberries. And as if we press it into the dough. And align manually. Put in the oven at a temperature of 170 gr. for 25-30 minutes.
    Put it on top of the cranberries. And as if we press it into the dough. And align manually. Put in the oven at a temperature of 170 gr. for 25-30 minutes.
  11. Brownie is ready. enjoy your meal!
    Brownie is ready.
enjoy your meal!
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