We all know that chocolate is a kind of hormone of happiness, right? Due to the content of chocolate caffeine and other interesting components (we will not be clever about it) improves mood, there is a surge of strength and vigor, increases the overall tone! My small innovations in the classic recipe greatly simplify its preparation and reduce the amount of necessary ingredients. The structure of the finished dessert becomes very airy and tender. So, introducing mayonnaise into the dough, we eliminate the need to add eggs and vegetable oil! In addition, mayonnaise can also replace baking powder!
| Prep Time | 10 minutes |
| Cook Time | 35 minutes |
| Servings |
Ingredients
- 75 milliliters Milk
- 50 gram Sugar
- 1/4 teaspoon Salt
- 1 tablespoon Cocoa powder
- 1 tablespoon Chocolate chips
- 2 tablespoons Mayonnaise
- 1/4 teaspoon Baking powder
- 150 gram Flour wheat / Flour
- Butter for greasing forms
- Sugar powder for feeding
Ingredients
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Instructions
- We will prepare the necessary ingredients. Chocolate grate on a fine grater or make chips with a knife for cleaning vegetables.
- Milk, a pinch of salt and sugar mix well whisk. Enter mayonnaise, sift the dry component-flour with a pinch of baking powder and cocoa powder.
- Add the chocolate chips and mix well again.
- Forms, greased with butter, fill the resulting dough into 2/3 of. In the process of baking brownies will rise. Send the molds to the oven, preheated to 180 degrees, for 20-25 minutes.
- Cooled brownies sprinkle with powdered sugar before serving or pour condensed milk.
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