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Brownies with Banana and Cottage Cheese Recipe
Who loves brownies, raise your hand! Oh, it's a chocolate miracle! He's good. I have various brownie recipes... seven. This eighth) Delicious!
Prep Time 15 minutes
Cook Time 60 minutes
Servings
Ingredients
Chocolate layer:
Banana-curd layer:
Prep Time 15 minutes
Cook Time 60 minutes
Servings
Ingredients
Chocolate layer:
Banana-curd layer:
Instructions
  1. Grind the chocolate and melt it with butter in a water bath.
    Grind the chocolate and melt it with butter in a water bath.
  2. Stir until smooth.
    Stir until smooth.
  3. Beat eggs with sugar.
    Beat eggs with sugar.
  4. In the cooled chocolate mass add beaten eggs, cocoa flour and baking powder. Mix well to a homogeneous dough without streaks. Grease the baking dish with butter and sprinkle with semolina (if necessary). Put the chocolate dough, level.
    In the cooled chocolate mass add beaten eggs, cocoa flour and baking powder.
Mix well to a homogeneous dough without streaks. Grease the baking dish with butter and sprinkle with semolina (if necessary). Put the chocolate dough, level.
  5. Peel the banana, cut into pieces and use a blender to chop.
    Peel the banana, cut into pieces and use a blender to chop.
  6. Mix banana with cottage cheese, sour cream and sugar. If the cheese watery, you can add a spoon of semolina. Spread the banana layer on top of chocolate.
    Mix banana with cottage cheese, sour cream and sugar. If the cheese watery, you can add a spoon of semolina.
Spread the banana layer on top of chocolate.
  7. Circular motion of a fork to slightly mix the layers to make beautiful stains.
    Circular motion of a fork to slightly mix the layers to make beautiful stains.
  8. Bake the brownies in a preheated 180 degree oven for about 30-35 minutes. Or in a slow cooker on the "Baking" for about an hour (may have to add 5-10 minutes). Bon appetit!
    Bake the brownies in a preheated 180 degree oven for about 30-35 minutes.
Or in a slow cooker on the "Baking" for about an hour (may have to add 5-10 minutes).
Bon appetit!

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