Print Recipe
Snack of Curd Cheese with Radish Recipe
A simple spread of cottage cheese can always help you out if you need to prepare a light snack for a festive table or there is a need for a quick snack. A cheese snack with radishes will awaken your appetite and allow you to enjoy the piquant taste of cheese.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. In a blender, whisk cottage cheese, olive oil, lemon juice, garlic, salt, cayenne pepper, ground black pepper.
    In a blender, whisk cottage cheese, olive oil, lemon juice, garlic, salt, cayenne pepper, ground black pepper.
  2. Transfer the contents of the blender to a bowl. Add finely chopped green onions and dill. Mix well.Transfer the contents of the blender to a bowl. Add finely chopped green onions and dill. Mix well.
    Transfer the contents of the blender to a bowl. Add finely chopped green onions and dill. Mix well.Transfer the contents of the blender to a bowl. Add finely chopped green onions and dill. Mix well.
  3. Radishes are washed and thinly sliced. Fill the tartlets with curd mass, decorate with a circle of radish. Instead of tartlets, you can use bread, crackers or loaves.
    Radishes are washed and thinly sliced. Fill the tartlets with curd mass, decorate with a circle of radish. Instead of tartlets, you can use bread, crackers or loaves.
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