Prep Time | 15 minutes |
Cook Time | 90 minutes |
Servings |
loaf
|
Ingredients
Bread:
- 400 gram Flour wheat / Flour
- 120 gram Brown sugar
- 2 pieces Apples
- 2 tablespoons Lemon juice
- 50 milliliters Milk
- 100 milliliters Water
- 1/2 teaspoon Salt
- 1 teaspoon Dry yeast
- 2 tablespoons Vegetable oil
- 1/2 teaspoon Cinnamon
Additionally:
Ingredients
Bread:
Additionally:
|
Instructions