Cook Time | 45 minutes |
Servings |
Ingredients
- 300 ml Apple (puree)
- 10 tablespoons Vegetable oil
- 1 glass Sugar
- 80 gram Coconut shavings
- 2 glasses Flour
- 10 gram Dough baking powder
- 1 piece Vanilla sugar
- 100 gram Cashew nuts
- 100 gram Dried apricot
Ingredients
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Instructions