Name: Arugula Salad Recipe
Total time: 20 min
Yield: 3
Ingredients: 200 gram Arugula; 100 gram Champignons; 50 gram Corn; 40 gram Olives; 2 cloves Garlic; 20 gram Cheese hard; 2 tablespoons Olive oil; 2 tablespoons Lemon juice; 3 tablespoons Water; Salt (to taste); 0.5 teaspoons Paprika sweet; 0.5 teaspoons Zira; Sumac (to taste)

Arugula Salad Recipe

Familiar products with the addition of already known species acquire an exotic taste. The salad turns out to be spicy.

Course

Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas

Cuisine

Greek Cuisine

Keyword

Easy, For Beginners

Cook Time

20 minutes

Servings

Ingredients

200 gram Arugula
100 gram Champignons
50 gram Corn
40 gram Olives
2 cloves Garlic
20 gram Cheese hard
2 tablespoons Olive oil
2 tablespoons Lemon juice
3 tablespoons Water
Salt to taste
0.5 teaspoons Paprika sweet
0.5 teaspoons Zira
Sumac to taste