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 Banana Cake without Baking Recipe
At the heart of the cake without baking cookies "Savoyardi" with a light custard for pudding and a layer of bananas. Minimum amount of fat and sugar. A worthy option for a children's holiday or a pleasant and satisfying lunch.
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine Czech Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Passive Time 6-8 hours
Servings
Ingredients
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine Czech Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Passive Time 6-8 hours
Servings
Ingredients
Instructions
  1. Prepare the necessary products: milk, ready-made pudding mixture, butter, classic yogurt, Sayavordi cookies, bananas.
    Prepare the necessary products: milk, ready-made pudding mixture, butter, classic yogurt, Sayavordi cookies, bananas.
  2. Prepare pudding from milk, sugar and dry mixture. Stirring continuously, bring the mixture to the desired density and remove from heat. Cover the pudding closely with cling film and put it in a cool place until it cools completely.
    Prepare pudding from milk, sugar and dry mixture. Stirring continuously, bring the mixture to the desired density and remove from heat. Cover the pudding closely with cling film and put it in a cool place until it cools completely.
  3. Beat the soft butter until fluffy. Continuing to beat, add parts to the pudding. Whisk until smooth and also add portions of classic yogurt.
    Beat the soft butter until fluffy. Continuing to beat, add parts to the pudding. Whisk until smooth and also add portions of classic yogurt.
  4. Savoyardi cookies cut into pieces and mix with custard.
    Savoyardi cookies cut into pieces and mix with custard.
  5. Prepare a detachable mold with a diameter of 24-26 cm. Spread half the mass of cookies with pudding cream.
    Prepare a detachable mold with a diameter of 24-26 cm. Spread half the mass of cookies with pudding cream.
  6. Spread the banana halves cut lengthwise on top and smear the remaining half of the cream with cookies again. Cover the pie with cling film on top and put it in a cool place for 6-8 hours. After the time required to remove the film has elapsed, remove the split ring. Smear the cake with whipped cream with powdered sugar. Decorate as desired.
    Spread the banana halves cut lengthwise on top and smear the remaining half of the cream with cookies again. Cover the pie with cling film on top and put it in a cool place for 6-8 hours. After the time required to remove the film has elapsed, remove the split ring. Smear the cake with whipped cream with powdered sugar. Decorate as desired.
  7. Sliced banana cake without baking, grease with pudding cream.
    Sliced banana cake without baking, grease with pudding cream.
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