How do you feel about baking with an apple? In my deep conviction, he has a huge drawback - there is always a little of him) I suggest you cook a pudding that my family, as well as friends and guests of our house are ready to eat 3 times a day) and since in season - eat with great pleasure!!!
| Cook Time | 80 minutes |
| Servings |
Ingredients
- 1/3 glass Sugar
- 3 pieces Chicken eggs
- 4 pieces Apples large, sweet
- 1/2 piece Loaf white, approximately
- 1 glass Milk
- Butter
- Bread crumbs
Ingredients
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Instructions
- Peel and finely chop the apples.
- Randomly chop any white bread you find.
- Grease the mold with oil and sprinkle with breadcrumbs. Lay out the apples in a thick layer.
- Put all the bread on the apples. You can just mix them - bread and apples.
- Beat eggs with sugar and cinnamon, add milk. Cover the bread and apples with the filling. And the oven. If you have a glass mold, put it in a cold oven. If the metal is heated. The baking time will be reduced.
- On average, I bake the pudding for 40 minutes before browning. It is not necessary to over-dry.
- Bon appetit.
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