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 Brownies with Pistachios "Christmas Tree" Recipe
If you want to surprise your guests and their children, then prepare this delicious treat. No one will remain indifferent.
Course Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Dinner Dishes, Holiday Food Ideas
Cuisine Ukrainian Cuisine
Prep Time 15 minutes
Cook Time 45 minutes
Servings
Ingredients
Course Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Dinner Dishes, Holiday Food Ideas
Cuisine Ukrainian Cuisine
Prep Time 15 minutes
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. If you have not fried pistachios, then bake them in the oven for 8-10 minutes at 180 degrees. so that their taste is saturated, and so it will be easier to remove the husk.
    If you have not fried pistachios, then bake them in the oven for 8-10 minutes at 180 degrees. so that their taste is saturated, and so it will be easier to remove the husk.
  2. Melt the chocolate and butter in a water bath.
    Melt the chocolate and butter in a water bath.
  3. Remove from the heat. Add sugar and stir. You can take any sugar.
    Remove from the heat. Add sugar and stir. You can take any sugar.
  4. Add the eggs one by one, mixing thoroughly with a whisk after each.
    Add the eggs one by one, mixing thoroughly with a whisk after each.
  5. Add flour and mix.
    Add flour and mix.
  6. Prepare a baking dish. It can be any: rectangular, square or round. The size is about 22-24 cm in diameter. Cover it with baking paper. Put half of the dough, then pistachios, then the second half of the dough.
    Prepare a baking dish. It can be any: rectangular, square or round. The size is about 22-24 cm in diameter. Cover it with baking paper. Put half of the dough, then pistachios, then the second half of the dough.
  7. Bake brownies for 30 minutes at a temperature of 150 degrees. Remove, cool slightly, remove the paper, cut into triangles. Insert the tube into the brownie base.
    Bake brownies for 30 minutes at a temperature of 150 degrees. Remove, cool slightly, remove the paper, cut into triangles. Insert the tube into the brownie base.
  8. Prepare the glaze: mix the egg white and powdered sugar, stir with a whisk until thickened. You may need some more powder.
    Prepare the glaze: mix the egg white and powdered sugar, stir with a whisk until thickened. You may need some more powder.
  9. For a more festive look, you need to add green paint. If you are against dyes, then just leave the white glaze.
    For a more festive look, you need to add green paint. If you are against dyes, then just leave the white glaze.
  10. Transfer the glaze into a pastry bag, make brownie patterns in the form of garlands. Decorate with pastry sprinkles.
    Transfer the glaze into a pastry bag, make brownie patterns in the form of garlands. Decorate with pastry sprinkles.
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