Prep Time | 5 minutes |
Cook Time | 20 minutes |
Servings |
Ingredients
- 4 pieces Fish fillet
- 4 pieces Buns
- 4 pieces Lettuce / Lettuce (leaves)
- 2 pieces Pickled cucumber
- 1 piece Red onion
- 2 tablespoons Mayonnaise
- 1 teaspoon Mustard
- 2 tablespoons Vegetable oil
- 1 tablespoon Wild garlic
- 0,5 teaspoon Lemon zest
- 1 teaspoon Vinegar
- 1 pinch Salt
- 0,5 teaspoon Sugar
Ingredients
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Instructions