Print Recipe
 Canape "Fast and Tasty" Recipe
This herring appetizer for the festive table will appeal to every guest. It is done in a matter of minutes. Very beautiful, delicious, elegant!
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes
Cuisine Slovak Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes
Cuisine Slovak Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Put the melted cheese in a bowl, add mayonnaise.
    Put the melted cheese in a bowl, add mayonnaise.
  2. Chop the greens, send them to a bowl. And add me the mustard I use. Whisk everything with a blender.
    Chop the greens, send them to a bowl. And add me the mustard I use. Whisk everything with a blender.
  3. Cut the onion into thin rings and put two circles on the cheese mass.
    Cut the onion into thin rings and put two circles on the cheese mass.
  4. Cut the herring fillet into long pieces and put it on top of the onion. I came up with this number of 14 things. Ready to serve!
    Cut the herring fillet into long pieces and put it on top of the onion. I came up with this number of 14 things. Ready to serve!
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