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Print Recipe
 Cauliflower Recipe
This is the most favorite vegetable recipe. This is not even a recipe-only 3 components, rather, a method of preparation. And so everything is simple, and there is not much to write about.
Course Dinner Dishes, Lunch Second Breakfast, Morning Breakfast
Cuisine Slovak
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast, Morning Breakfast
Cuisine Slovak
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cabbage disassemble on inflorescences and boil in salted water. I put in hot water already and boil for 7-8 minutes, no more, so as not to fall apart.
    Cabbage disassemble on inflorescences and boil in salted water. I put in hot water already and boil for 7-8 minutes, no more, so as not to fall apart.
  2. We throw cabbage in a colander. Grease the form, spread the cabbage, add to taste, put mayonnaise and generously sprinkle with finely grated cheese.
    We throw cabbage in a colander. Grease the form, spread the cabbage, add to taste, put mayonnaise and generously sprinkle with finely grated cheese.
  3. Put in a hot oven until Browning cheese. This is about 15-20 minutes at 180 * C. Look at your oven, they're all different.
    Put in a hot oven until Browning cheese. This is about 15-20 minutes at 180 * C. Look at your oven, they're all different.

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