| Cook Time | 20 minutes |
| Servings |
Ingredients
- Cauliflower
- Mayonnaise (to taste)
- Hard cheese (finely grated)
Ingredients
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Instructions
- Cabbage disassemble on inflorescences and boil in salted water. I put in hot water already and boil for 7-8 minutes, no more, so as not to fall apart.
- We throw cabbage in a colander. Grease the form, spread the cabbage, add to taste, put mayonnaise and generously sprinkle with finely grated cheese.
- Put in a hot oven until Browning cheese. This is about 15-20 minutes at 180 * C. Look at your oven, they're all different.
