- Mix 2 tablespoons of honey with 1 tsp of salt. To get access to our chickens. By this time, the juice will have already been released from it. Add a few spoonfuls of this juice (4-5) to the honey-salt mixture and mix. And lubricate the chicken with the resulting mixture (1/3). We send it back to the oven at a temperature of 210 degrees (do not cover with foil). After 10 minutes, repeat the coating procedure... and again in 10 minutes. If the crust is very browned in your oven, you can cover the necessary places with foil.