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Print Recipe
Chicken Salad in Chinese Recipe
The usual salad with unusual dressing. Great salad! How vegetables play with this wonderful dressing! Girls, do not pass by this recipe, I strongly recommend you to cook this salad!
Cook Time 15 minutes
Servings
Ingredients
For Dressing
For Salad
Cook Time 15 minutes
Servings
Ingredients
For Dressing
For Salad
Instructions
  1. First, make the dressing. Dilute starch with water, add soy sauce, honey and juice. Cook, stirring all the time, until thick. If you get too thick, dilute it with boiled water.
    First, make the dressing. Dilute starch with water, add soy sauce, honey and juice. Cook, stirring all the time, until thick. If you get too thick, dilute it with boiled water.
  2. Vegetables and fillets cut to your liking and mix. Cabbage should be taken early, with tender leaves. Such a portion is enough for just 2 sheets of a small size. Or replace with other greens.
    Vegetables and fillets cut to your liking and mix. Cabbage should be taken early, with tender leaves. Such a portion is enough for just 2 sheets of a small size.
Or replace with other greens.
  3. Pour all the dressing and serve.
    Pour all the dressing and serve.

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