Cook Time | 30 minutes |
Servings |
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Ingredients
- 2 pieces Chicken fillet
- 200 gram bean canned
- 2 pieces Carrot
- 1 piece Sweet pepper
- 1 piece Onion
- Seasoning to taste
- 2 tablespoons Soy sauce
- 2 tablespoons Sunflower oil
Ingredients
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Instructions