I became the owner of this interesting plant. With the appearance of the hay smell of lemon. A gentle, pleasant fragrance! Of course, I wanted to cook something with her. Since I love citrus additives to chicken, I no doubt decided to cook according to this recipe.
| Cook Time | 60 minutes |
| Servings |
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Instructions
- Mix all the spices, sugar, salt.
- Cut the chicken into portions. Cut the onion into half rings and mix with the chicken.
- Add the spice mixture, soy sauce.
- Lime (I had lemon) cut into large pieces and add to the chicken. To interfere. Leave to marinate for about 2 hours.
- Fry the chicken pieces in vegetable oil for about 5 minutes.
- Put all the contents of the bowl in which the chicken was marinated in a frying pan. Turn down the heat, cover and simmer for about 20 minutes, turning over periodically. If there is not enough sauce, you can add a little water or broth.
- Serve the chicken with the sauce. It is better to decorate with boiled rice. But we had potatoes.
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