Cook Time | 90 minutes |
Servings |
Ingredients
Dough:
- 250 gram Flour wheat / Flour
- 3 pieces Chicken eggs
- 300 gram Sour cream
- 100 gram Sugar
- 1 teaspoon Salt
- 2 teaspoons Baking powder
Filling:
- 550 gram Cottage cheese
- 1 piece Chicken egg
- 100 gram Sugar
- 1 teaspoon Vanilla sugar
Ingredients
Dough:
Filling:
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Instructions