Cook Time | 30 minutes |
Servings |
Ingredients
- 250 ml Milk
- 2 pieces Egg yolk
- 1 tablespoon Vegetable oil
- 2 tablespoons Sugar
- 1-2 pieces Vanilla sugar
- 200 gram Cheese (ricotta)
- 1 pinch Salt
Ingredients
|
Instructions
- If you have already prepared the cheese, skip this step. In a microwave oven, from 1 liter of fresh milk (long-term storage milk is not suitable) and 500 g of kefir, I quickly make tender cottage cheese or ricotta. Pour milk and yogurt into a glass bowl, add a pinch of salt and heat for about 10-12 minutes, but without bringing to a boil. Carefully remove and, if it does not curdle very well, add a couple of tablespoons of lemon juice. Stir, let stand for 10 minutes.
- If you have prepared the cottage cheese yourself, add the juice to the remaining whey. About 2:1. Cool. You can just throw a couple of ice cubes. Multivitamins, carrot and orange juices are well combined with whey... We drink with pleasure - the drink is very useful for a slim figure and for health in general!