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 Express Pie of Bread Recipe
This is a recipe that can be made from ordinary white bread. The recipe is very simple, the filling can be any. Fast, delicious and very satisfying! And for those who are not very "friends" with the test - just a wand-a lifesaver! Try this!
Course Children's Food Ideas, Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Second Course Dishes, Snacks Ideas
Cuisine Polish Cuisine
Prep Time 10 minutes
Cook Time 60 minutes
Servings
Ingredients
Course Children's Food Ideas, Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Second Course Dishes, Snacks Ideas
Cuisine Polish Cuisine
Prep Time 10 minutes
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Take a loaf of white bread, cut off the top crust, remove the crumb, leaving only 1-1. 5 cm from the crust.
    Take a loaf of white bread, cut off the top crust, remove the crumb, leaving only 1-1. 5 cm from the crust.
  2. Finely chop half of the crumb and season with heavy cream, and the rest of the crumb can be put in the freezer, in the future there will be their breadcrumbs.
    Finely chop half of the crumb and season with heavy cream, and the rest of the crumb can be put in the freezer, in the future there will be their breadcrumbs.
  3. Finely chop the chicken fillet, season with salt and pepper, you can add seasoning for chicken, sprinkle with a small amount of vegetable oil. In a frying pan, fry the chicken, bacon, if desired - finely chopped onion, mushrooms (your favorite).
    Finely chop the chicken fillet, season with salt and pepper, you can add seasoning for chicken, sprinkle with a small amount of vegetable oil. In a frying pan, fry the chicken, bacon, if desired - finely chopped onion, mushrooms (your favorite).
  4. Cool everything and mix it with crumbs and cream. Fill a loaf with the resulting mixture, put a tomato circle on top (optional), lightly smear with mayonnaise.
    Cool everything and mix it with crumbs and cream. Fill a loaf with the resulting mixture, put a tomato circle on top (optional), lightly smear with mayonnaise.
  5. Put in the oven for 20-25 minutes at a temperature of 180 degrees.
    Put in the oven for 20-25 minutes at a temperature of 180 degrees.
  6. Then remove from the oven, sprinkle with cheese and put back in the oven for 3-5 minutes. Our pie is ready!
    Then remove from the oven, sprinkle with cheese and put back in the oven for 3-5 minutes. Our pie is ready!
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