Name: Fish Salad Recipe
Total time: 20 min
Yield: 4
Ingredients: 150 gram arugula; 9 pieces Cherry tomatoes; 9 pieces Quail egg; 1 piece onion red; 1 jar tuna canned; 12 pieces olives green; 2 tbsp olive oil; 1 tbsp sugar; 1 tbsp Vinegar; 3 tbsp water; salt (to taste)

Fish Salad Recipe

The combination of savory arugula and tender tuna flavors is perfectly set off by pickled onions and olives. Quail eggs add richness to the salad, and cherry tomatoes are good in any dish.

Course

Dinner Dishes, Holiday Food Ideas, Snacks Ideas

Cuisine

Bulgarian Cuisine

Keyword

Easy, For Beginners

Cook Time

20 minutes

Servings

Ingredients

150 gram Arugula
9 pieces Cherry tomatoes
9 pieces Quail egg
1 piece Onion red
1 jar Tuna (canned)
12 pieces Olives green
2 tbsp Olive oil
1 tbsp Sugar
1 tbsp Vinegar
3 tbsp Water
Salt to taste