Navigate
    Editor in Snacks

Juicy Snack of Pita Bread Recipe

Juicy Snack of Pita Bread Recipe

A fragrant, juicy lavash snack is suitable for both a festive and everyday table, as well as for a picnic, hiking and just a snack. The amount and composition of the filling may vary depending on your preferences.
Course Breakfast Lunch, Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Snacks Ideas
Cuisine Germany Cuisine
Keyword For Beginners, Medium
Servings 16
Cook Time 40 minutes

Ingredients

Instructions

  1. Prepare all the necessary ingredients.
  2. Grate carrots on a vegetable grater, onions, pickles and ham cut into cubes, chop the greens.
  3. Fry carrots and onions, add pickles (they will give sourness) and chopped greens. Simmer the mixture over low heat for 1-2 minutes.
  4. Spread the vegetable mixture and let it cool.
  5. Slice the pita bread.
  6. Lubricate with mayonnaise.
  7. Put the vegetables and ham on the pita bread.
  8. Wrap small rolls.
  9. I made 16 pieces. Basically, they are ready to use.
  10. But I fry them in a frying pan, pre-greased with a mixture of milk and eggs. So they look appetizing, become crispy and very tasty. Enjoy your meal!
0 0 votes
Article Rating

Related posts:

Juicy Casserole of Pita Bread Recipe Lazy Snack in Pita Bread Recipe Homemade Shawarma in Pita Bread Recipe Pie of Pita Bread “A La Julienne» Recipe Rolls of Pita Bread for Breakfast Recipe Summer Snack in Pita Bread Recipe Casserole of Pita Bread “Morning” Recipe Pita Bread Roll with Ham and Cucumbers Recipe “Pizza” of Pita Bread, cut into Strips Recipe Pita Bread Rolls with Cheese Recipe Snack Roll of Pita Bread with Vegetables Recipe Pilaf with Turkey in Pita Bread Recipe
Pita Roll Up Recipes
Editor :

This website uses cookies.