Layered Salad Recipe

Layered Salad Recipe

The original and pleasant taste of puff salad is obtained due to the successful combination of ingredients and the presence of sardines in the salad. The salad turns out to be very juicy, crispy and peculiar.
Servings 5
Cook Time 15 minutes

Ingredients

For salad
For decoration

Instructions

  1. Prepare the ingredients for the formation of the salad: finely chop the red onion, sardines – cubes. Grate the potatoes.
  2. Cucumber cut into cubes, eggs - arbitrarily, greens - finely.
  3. Assemble the salad: the first layer is potatoes, put mayonnaise on top; the second layer is sardines, put mayonnaise on top; the third layer is red onion.
  4. The fourth layer of egg, then mayonnaise. Put the cucumber in the fifth layer, which should cover the greens on top, add salt.
  5. Decide for yourself. I have tomatoes and olives.
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