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 Marinated Mushrooms Recipe
Hello, friends! I bring to your attention a recipe for quick pickled mushrooms. Mushrooms are very fragrant, delicious, with a bright, rich taste.
Course Christmas Food Dishes, Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, New Year Food Dishes, Snacks Ideas
Cuisine Canadian Cuisine
Keyword For Beginners, Medium
Cook Time 45 minutes
Servings
Ingredients
Course Christmas Food Dishes, Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, New Year Food Dishes, Snacks Ideas
Cuisine Canadian Cuisine
Keyword For Beginners, Medium
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Wash the mushrooms, cut into 4 pieces.
    Wash the mushrooms, cut into 4 pieces.
  2. Cut the garlic into slices.
    Cut the garlic into slices.
  3. Pour vegetable oil, vinegar into a saucepan, add salt, sugar, black and sweet bell pepper, bay leaf, garlic.
    Pour vegetable oil, vinegar into a saucepan, add salt, sugar, black and sweet bell pepper, bay leaf, garlic.
  4. Mix it. Turn on the heat and add the mushrooms.
    Mix it. Turn on the heat and add the mushrooms.
  5. Stirring constantly until the juice starts to stand out from the mushrooms. When the marinade boils, cook the mushrooms, stirring occasionally, for 5 minutes.
    Stirring constantly until the juice starts to stand out from the mushrooms. When the marinade boils, cook the mushrooms, stirring occasionally, for 5 minutes.
  6. After 5 minutes, transfer the mushrooms to a jar, cover with a lid and leave to cool. Then we send it to the refrigerator for 1-2 hours. To be honest, we can't stand it and start eating after 30 minutes)
    After 5 minutes, transfer the mushrooms to a jar, cover with a lid and leave to cool. Then we send it to the refrigerator for 1-2 hours. To be honest, we can't stand it and start eating after 30 minutes)
  7. Pickled mushrooms are ready! They are incredibly delicious) And I wish you a pleasant appetite, good mood and all the best!
    Pickled mushrooms are ready! They are incredibly delicious) And I wish you a pleasant appetite, good mood and all the best!
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