Cook Time | 60 minutes |
Servings |
Ingredients
- 0,5 glass Beans red beans, soaked in water for a day and boiled to 80% readiness
- 1,25 glass Rice boiled
- 0,5 piece Onion
- 10 gram Green Onion
- 2 cloves Garlic
- 70 gram Hard cheese grate on a fine grater
- 1 piece Chicken egg
- Salt to taste
- 150 gram Bread crumbs
- 100 ml vegetabe oil for fry
Ingredients
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Instructions