Print Recipe
 Pancakes from the Liver Recipe
The recipe for pancakes is simple, but it's not a shame to serve them on a festive table. Moreover, the simple cooking process has been completely simplified, now the meat grinder has been replaced by a blender or food processor, into the bowl of which you can add all the ingredients at the same time. Voila, and a delicious snack is ready.
Course Dinner Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Turkish Cuisine
Keyword For Beginners, Medium
Cook Time 55 minutes
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Turkish Cuisine
Keyword For Beginners, Medium
Cook Time 55 minutes
Servings
Ingredients
Instructions
  1. Cleanse the liver of fat, ducts and tendons. Cut into pieces. Peel one onion. Put it in the bowl of the food processor, I have a cooking assistant.
    Cleanse the liver of fat, ducts and tendons. Cut into pieces. Peel one onion. Put it in the bowl of the food processor, I have a cooking assistant.
  2. A few seconds - and the homogeneous mass for pancakes is ready.
    A few seconds - and the homogeneous mass for pancakes is ready.
  3. Pour the liver mass into a bowl.
    Pour the liver mass into a bowl.
  4. Add eggs, semolina, salt, pepper and soda, mix well and leave for a few minutes so that the semolina swells.
    Add eggs, semolina, salt, pepper and soda, mix well and leave for a few minutes so that the semolina swells.
  5. Fry in vegetable oil on both sides.
    Fry in vegetable oil on both sides.
  6. Peel the remaining onions and carrots.
    Peel the remaining onions and carrots.
  7. Using a food processor, using a grater attachment, grate the carrots on a coarse grater.
    Using a food processor, using a grater attachment, grate the carrots on a coarse grater.
  8. I didn't bother with onions either and entrusted it to a food processor using a grater attachment.
    I didn't bother with onions either and entrusted it to a food processor using a grater attachment.
  9. I stewed onions and carrots in vegetable oil.
    I stewed onions and carrots in vegetable oil.
  10. I put the pancakes in a baking dish, sprinkling them with fried onions and carrots.
    I put the pancakes in a baking dish, sprinkling them with fried onions and carrots.
  11. I added 100 ml of water to the sour cream, salted and poured the pancakes. Put it to bake in a preheated 180 degree oven for 20 minutes.
    I added 100 ml of water to the sour cream, salted and poured the pancakes. Put it to bake in a preheated 180 degree oven for 20 minutes.
  12. 5 minutes before cooking, sprinkle with grated cheese.
    5 minutes before cooking, sprinkle with grated cheese.
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