Roll of Pita Bread “Festive” Recipe

Roll of Pita Bread "Festive" Recipe

In continuation of the theme of caviar in dishes... Simple, fast and festive! It will perfectly decorate your festive table.
Servings 6
Cook Time 15 minutes

Ingredients

Instructions

  1. Smear a sheet of lavash with mayonnaise, cover with a second sheet of lavash and also smear with mayonnaise. Grate the melted cheese and eggs on a coarse grater and spread over the entire surface of the pita bread.
  2. Grate the crab sticks on a coarse grater, spread over the pita bread. Randomly arrange the red caviar.
  3. Grate a fresh cucumber on a coarse grater, spread over the pita bread. Arrange the lettuce leaves in any order.
  4. Roll out the pita bread with the filling into a roll, wrap with cling film.
  5. Cool in water before serving for several hours.
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