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Print Recipe
Salad Beans with Peaches Recipe
A very unexpected combination of products and a great tasty result. On the days of the meat eater can be used as a side dish to the steak.
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Beans soaked in water for 8 hours, then boil until tender.
    Beans soaked in water for 8 hours, then boil until tender.
  2. Peaches and pepper my, clean, cut into cubes. Mix with beans.
    Peaches and pepper my, clean, cut into cubes. Mix with beans.
  3. For refueling in a separate container mix lemon juice, olive oil, salt, pepper, finely chopped Basil. Onion cut into half rings and send to the gas station.
    For refueling in a separate container mix lemon juice, olive oil, salt, pepper, finely chopped Basil. Onion cut into half rings and send to the gas station.
  4. On a plate spread a mixture of beans, peaches and pepper, season and serve.
    On a plate spread a mixture of beans, peaches and pepper, season and serve.

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