Print Recipe
 Salad Beans with Peaches Recipe
A very unexpected combination of products and an excellent delicious result. In the days of a meat eater, it can be used as a side dish to a steak.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Cook Time 45 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Soak the beans in water for 8 hours, then boil until tender.
    Soak the beans in water for 8 hours, then boil until tender.
  2. Peaches and peppers are washed, cleaned, cut into cubes. Mix with beans.
    Peaches and peppers are washed, cleaned, cut into cubes. Mix with beans.
  3. For dressing, mix lemon juice, olive oil, salt, pepper, finely chopped basil in a separate container. Cut the onion into half rings and send it to the gas station.
    For dressing, mix lemon juice, olive oil, salt, pepper, finely chopped basil in a separate container. Cut the onion into half rings and send it to the gas station.
  4. Put the mixture of beans, peaches and pepper on a plate, season and serve.
    Put the mixture of beans, peaches and pepper on a plate, season and serve.
0 0 votes
Article Rating
       

Related posts:

Salad from Beans with Peaches Recipe Salad with Chicken and Peaches in Italian style Recipe Salad with Chicken and Peaches Recipe Salad with Chicken and Peaches Recipe Salad with Asparagus Beans and Tomatoes Recipe Vegetable Salad with Beans and Avocado Recipe Salad with Beans and Vegetables Recipe Canapes “Smoked Chicken on Peaches” Recipe Galette with Cottage Cheese and Peaches Recipe Beans Salad Recipe Salad with Beans and Pomelo Recipe Salad with Beans, Olives and Capers Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments