Cook Time | 60 minutes |
Servings |
Ingredients
- 400 gram Salmon
- 8 pieces Potatoes
- 400 gram Pumpkin
- 4 cloves Garlic
- 200 ml Cream (33%)
- 2 tablespoons Vegetable oil
- Salt to taste
- 2 teaspoons Seasoning (Provence herbs)
- Hard cheese to taste
- Chili pepper to taste
- 1 handful Pumpkin seeds
Ingredients
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Instructions