Print Recipe
 Snack Cookies with Cheese and Onions Recipe
The cookies are soft and very tasty. With a pronounced cheese taste and aroma of green onions.
Course Children's Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas, Special Food Dishes
Cuisine Hungarian Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Course Children's Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas, Special Food Dishes
Cuisine Hungarian Cuisine
Keyword For Beginners, Medium
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. RUB the soft butter, coriander, salt, baking powder and flour into a crumb.
    RUB the soft butter, coriander, salt, baking powder and flour into a crumb.
  2. Add finely chopped onion and grated cheese. Use a spoon to mix everything thoroughly. Pour in the milk and continue to knead the dough. It turns out thick and sticky.
    Add finely chopped onion and grated cheese. Use a spoon to mix everything thoroughly. Pour in the milk and continue to knead the dough. It turns out thick and sticky.
  3. With wet hands, roll the dough into serving balls and flatten them with your hands.
    With wet hands, roll the dough into serving balls and flatten them with your hands.
  4. Put on a baking sheet covered with baking paper and send to the oven for 15 minutes at 180 gr. focus on a dry wooden skewer. The size of cookies can be made different. I got 6 big things.
    Put on a baking sheet covered with baking paper and send to the oven for 15 minutes at 180 gr. focus on a dry wooden skewer. The size of cookies can be made different. I got 6 big things.
  5. Bon Appetit!!!
    Bon Appetit!!!
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