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Print Recipe
Soup "Pho Bo" Recipe
This soup is renowned as Vietnam's most popular dish and is often enjoyed for breakfast and lunch.
Prep Time 5 minutes
Cook Time 30 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. We need very simple ingredients - leeks and carrots.
    We need very simple ingredients - leeks and carrots.
  2. A little hot chilli pepper.
    A little hot chilli pepper.
  3. On olive oil quickly fry the onions, carrots and chili. Carrots should remain crisp.
    On olive oil quickly fry the onions, carrots and chili. Carrots should remain crisp.
  4. In a saucepan with hot broth we add rice noodles and cook for 3-4 minutes.
    In a saucepan with hot broth we add rice noodles and cook for 3-4 minutes.
  5. Then vegetables put into the broth.
    Then vegetables put into the broth.
  6. Boiled beef is cut into small pieces.
    Boiled beef is cut into small pieces.
  7. We chop coriander.
    We chop coriander.
  8. We mix all the ingredients in a bowl so that the noodles float in the broth. Ready.
    We mix all the ingredients in a bowl so that the noodles float in the broth. Ready.

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