Print Recipe
Stuffed Eggs Recipe
I offer a very simple recipe for stuffed eggs. There are many different sensations on the site, but there is no such thing. If you like bacon, you should like these stuffed eggs: easy to prepare, hearty and delicious.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut the hard-boiled eggs in half and remove the yolks.
    Cut the hard-boiled eggs in half and remove the yolks.
  2. Finely chop the lard.
    Finely chop the lard.
  3. Chop the onion very finely.
    Chop the onion very finely.
  4. Preheat a frying pan and fry the bacon and onion on low heat until transparent.
    Preheat a frying pan and fry the bacon and onion on low heat until transparent.
  5. In a separate bowl, prepare the filling: mash the yolks with a fork and add roasting, spices, quite a bit of mustard, salt if necessary. Beat the eggs until the filling is warm.
    In a separate bowl, prepare the filling: mash the yolks with a fork and add roasting, spices, quite a bit of mustard, salt if necessary. Beat the eggs until the filling is warm.
  6. Decorate as desired. Enjoy your meal!
    Decorate as desired. Enjoy your meal!
0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments