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Spicy Banana Waffles Recipe
During the winter holidays, treat your children and the whole family with these delicious waffles. Spikes are perfectly combined with banana cakes. I served it with honey and wild raspberries. It turns out 5.5 large wafers that can be cut into hearts. I like to cook waffles, because in parallel you can do other kitchen chores.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Mix sugar, flour, salt and soda.
    Mix sugar, flour, salt and soda.
  2. Rub the spices.
    Rub the spices.
  3. Mix the dry ingredients.
    Mix the dry ingredients.
  4. Whisk the eggs separately with a whisk and pour in the butter.
    Whisk the eggs separately with a whisk and pour in the butter.
  5. Mash overripe bananas with a fork.
    Mash overripe bananas with a fork.
  6. Grate the ginger on a grater or take a dry one.
    Grate the ginger on a grater or take a dry one.
  7. Add to the dough.
    Add to the dough.
  8. Knead the dough. Preheat the waffle iron and lubricate it with oil.
    Knead the dough. Preheat the waffle iron and lubricate it with oil.
  9. Transfer a few spoonfuls of dough to a waffle iron and quickly smooth it out. Cover and fry.
    Transfer a few spoonfuls of dough to a waffle iron and quickly smooth it out. Cover and fry.
  10. Transfer the finished waffles to a plate or grill. Continue baking the rest.
    Transfer the finished waffles to a plate or grill. Continue baking the rest.
  11. Pour condensed milk, jam or honey over the waffles.
    Pour condensed milk, jam or honey over the waffles.
  12. Serve with coffee or tea. Soft waffles will appeal to both adults and children.
    Serve with coffee or tea. Soft waffles will appeal to both adults and children.
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