Cook Time | 20 minutes |
Servings |
Ingredients
- 2 pieces Zucchini
- 250 gram Hard cheese
- 4 pieces Chicken eggs
- 1 glass Bread crumbs
- 2 tablespoons Flour wheat / Flour
- 1 clove Garlic
- 1 teaspoon Turmeric
- 1 teaspoon Seasoning (Provence herbs)
- 1 glass Vegetable oil
- Salt to taste
Ingredients
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Instructions