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 Pasta with Salmon in Cream Sauce Recipe
I want to share with you a recipe for pasta with red fish in a cream sauce, despite the fact that the dish is prepared quickly and very simply, it tastes awesome and I am sure that you will definitely like it.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. How to cook: 1. Cut into cubes the fish 2. In boiling water put the pasta 3. Mix the cream, yolks, Parmesan and seasonings 4. Put the fish in a preheated frying pan with oil and fry for 2-3 minutes 5. Reduce the heat to a minimum, pour in the sauce, simmer everything constantly stirring for 2-3 minutes 6. Put the paste in the pan, mix everything thoroughly and turn it off
    How to cook: 1. Cut into cubes the fish 2. In boiling water put the pasta 3. Mix the cream, yolks, Parmesan and seasonings 4. Put the fish in a preheated frying pan with oil and fry for 2-3 minutes 5. Reduce the heat to a minimum, pour in the sauce, simmer everything constantly stirring for 2-3 minutes 6. Put the paste in the pan, mix everything thoroughly and turn it off
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