Print Recipe
 Wet Poppy Seed Cake Recipe
Very tender, juicy poppy seed cake. A cake with white chocolate icing is just the perfect combination! Enjoy your meal!
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 50 minutes
Servings
Ingredients
Dough:
Glaze:
Course Birthday Food Dishes, Children's Food Ideas, Christmas Food Dishes, Desserts Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes, Valentine's Day Food
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 50 minutes
Servings
Ingredients
Dough:
Glaze:
Instructions
  1. Preheat the oven to 180°C. Beat eggs, sugar, vanilla sugar, vegetable oil with a mixer.
    Preheat the oven to 180°C. Beat eggs, sugar, vanilla sugar, vegetable oil with a mixer.
  2. Mix flour with baking powder. Using a mixer, beat the egg mixture. Add the yogurt and mix well.
    Mix flour with baking powder. Using a mixer, beat the egg mixture. Add the yogurt and mix well.
  3. Then add the poppy seeds and mix well. The dough is not very thick.
    Then add the poppy seeds and mix well. The dough is not very thick.
  4. Put the dough in a baking dish, I have silicone, I do not lubricate it with anything. And bake somewhere from 35 to 45 minutes. (After 30 minutes, I covered it with foil and baked it for another 10 minutes)
    Put the dough in a baking dish, I have silicone, I do not lubricate it with anything. And bake somewhere from 35 to 45 minutes. (After 30 minutes, I covered it with foil and baked it for another 10 minutes)
  5. Leave the finished cake to cool. Meanwhile, prepare the glaze. Of course, you can just sprinkle with powdered sugar, it will also be delicious. So, melt the white chocolate in any way convenient for you. I cook it in the microwave. 10 seconds in three or four stages. Now add 1 tablespoon of yogurt. It is very important that the yogurt is at room temperature, as the chocolate will thicken (if this happens, preheat the glaze for a couple of seconds (5-10 seconds) in the microwave)
    Leave the finished cake to cool. Meanwhile, prepare the glaze. Of course, you can just sprinkle with powdered sugar, it will also be delicious. So, melt the white chocolate in any way convenient for you. I cook it in the microwave. 10 seconds in three or four stages. Now add 1 tablespoon of yogurt. It is very important that the yogurt is at room temperature, as the chocolate will thicken (if this happens, preheat the glaze for a couple of seconds (5-10 seconds) in the microwave)
  6. Pour the icing over the cooled cake.
    Pour the icing over the cooled cake.
  7. Bon Appetit!
    Bon Appetit!
0 0 votes
Article Rating
       

Related posts:

Poppy Seed Pie with Pears Recipe Coffee-Poppy Seed Cake with Bananas Recipe Open Pie with Poppy Seed Filling Recipe Poppy Seed Pie with Raisins Recipe Poppy Seed Cake Recipe Soft Pretzels Stuffed with Chocolate-Poppy Seed Dough Recipe Poppy Seed Muffins with Lemon Recipe Poppy Seed Pie with Peaches Recipe Poppy Seed Cookies with Orange Juice Recipe Poppy Seed Cake Rice Bran Recipe Potato and Poppy Seed Cake Recipe Poppy Seed Parfait Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments