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Print Recipe
A Simple Cake with Condensed Milk Recipe
If you meet a man who says he doesn't like condensed milk, don't believe him. Condensed milk is loved by all - just some managed to gorge on it in childhood. But as an" energy " dessert it is unlikely that anyone will refuse to try...
Cook Time 60 minutes
Servings
Ingredients
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Cookies put in a plastic bag, tie it. Roll the bag with a rolling pin to crumble cookies (but not in small crumbs!).
    Cookies put in a plastic bag, tie it. Roll the bag with a rolling pin to crumble cookies (but not in small crumbs!).
  2. In a bowl finely chop the cooled butter.
    In a bowl finely chop the cooled butter.
  3. To pour out cookies.
    To pour out cookies.
  4. Stir until smooth.
    Stir until smooth.
  5. Put it in a round shape and knead the dough so as to obtain a basis for the pie. Put in a preheated 180 degree oven for 7-9 minutes.
    Put it in a round shape and knead the dough so as to obtain a basis for the pie. Put in a preheated 180 degree oven for 7-9 minutes.
  6. While the base is baked, prepare the filling. In a large bowl, grind the yolks (or eggs) with a whisk. Then gradually, without stopping whipping, add condensed milk.
    While the base is baked, prepare the filling.
In a large bowl, grind the yolks (or eggs) with a whisk. Then gradually, without stopping whipping, add condensed milk.
  7. Last of all, add lemon juice and mix.
    Last of all, add lemon juice and mix.
  8. Remove from the oven form with the base, put on her stuffing and put back in the oven. Bake for 10-15 minutes.
    Remove from the oven form with the base, put on her stuffing and put back in the oven. Bake for 10-15 minutes.
  9. Get out of the oven, cool. Remove the cake from the mold and refrigerate for at least 3 hours, preferably overnight.
    Get out of the oven, cool. Remove the cake from the mold and refrigerate for at least 3 hours, preferably overnight.
  10. Before serving, decorate with berries or fruit, fresh or canned and/or whipped cream. The cake is ready. Bon appetit!
    Before serving, decorate with berries or fruit, fresh or canned and/or whipped cream. The cake is ready. Bon appetit!

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