| Cook Time | 15 minutes |
| Servings |
Ingredients
Salad
- 3 tablespoons Beans
- 0.5 glasses Rice
- 1 piece Tomato
- 2 tablespoons Green Onion
- 2 tablespoons Cheese hard
Dressing
- 2 tablespoons Vegetable oil
- Vinegar
- Salt
- Sugar
- Ginger (ground)
Ingredients
Salad
Dressing
|
|
Instructions
- We will need boiled and cooled rice. The ingredients indicate the amount of boiled rice.
- Add chopped green onions to the rice.
- Add the boiled beans.
- Wash the tomato and cut into cubes.
- Grate the cheese on a coarse grater and add to the salad.
- We'll make salad dressing. Mix vegetable oil with salt, sugar, ground ginger and vinegar. Pour over the salad and mix. Put the finished salad in the refrigerator for 30 minutes. Then it can be served to the table.
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