Hello, dear Cooks!) I hasten to share a very successful recipe for tender and airy buns with garlic on kefir. It is with the addition of kefir that I got the taste that I have been looking for for so long. Plus, these diapers retain their softness for a long time.
Cook Time | 60 minutes |
Servings |
Ingredients
Dough:
- 400 gram Flour wheat / Flour
- 200 ml Kefir warm
- 2 pieces Chicken eggs
- 40 ml Vegetable oil
- 10 gram Dry yeast
- 1 teaspoon Sugar
- 1 teaspoon Salt
Filling:
- 40 ml Vegetable oil
- 40 ml Water
- 4 cloves garlic
- Dill to taste
- Salt to taste
Ingredients
Dough:
Filling:
|
Instructions
Leave a Reply