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Casserole with Minced Meat and Broccoli Recipe
A wonderful, light and delicious casserole. For lovers of both vegetables and minced meat. It is good both hot and cold. You can also try chicken fillet as a filling.
Instructions
  1. The photo shows the necessary ingredients. The diameter of the baking dish is 24 cm.
    The photo shows the necessary ingredients.
The diameter of the baking dish is 24 cm.
  2. Fry the minced meat with onions, put it in a mold. Add the mushrooms.
    Fry the minced meat with onions, put it in a mold. Add the mushrooms.
  3. Add broccoli, tomatoes.
    Add broccoli, tomatoes.
  4. Pour in the mixture of eggs, milk, pepper and salt. Sprinkle with hard cheese.
    Pour in the mixture of eggs, milk, pepper and salt. Sprinkle with hard cheese.
  5. Bake in a preheated 180 degree oven for 30 minutes. Let it cool down. Enjoy your meal.
    Bake in a preheated 180 degree oven for 30 minutes. Let it cool down.
Enjoy your meal.
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