| Cook Time | 90 minutes | 
| Servings | 
             | 
                    
        
    Ingredients
    
                - 250 gram Cottage cheese
 - 2,5 tablespoons Sour cream
 - 2 pieces Chicken eggs
 - 2 tablespoons Sugar
 - 150-170 gram Flour wheat / Flour
 - 1 teaspoon Baking powder
 - 2 tablespoons Butter
 - 1/4 teaspoon Salt
 - 1 piece Egg yolk
 
            
 
 
        
    Ingredients
     
                
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    Instructions
    
                
        

















