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 Cheesecake with Marshmallow Cream Recipe
We love cheesecakes in different variations.. Yesterday was my birthday.. I decided to experiment... the wartoski turned out to be a cake... and very tasty.. ))) was a great success. Give it a try)))
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Morning Breakfast Dishes
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Morning Breakfast Dishes
Cuisine French Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. rub 100 g of butter with 1 cup of flour.. three spoonfuls of cocoa.. and three pieces of sugar...put the mass into the mold.
    rub 100 g of butter with 1 cup of flour.. three spoonfuls of cocoa.. and three pieces of sugar...put the mass into the mold.
  2. Mix cottage cheese well with 4 eggs..1 cup of sugar..Pour 50 g of butter (softened.) with vanilla into a mold on top of the creamy flour mass.
    Mix cottage cheese well with 4 eggs..1 cup of sugar..Pour 50 g of butter (softened.) with vanilla into a mold on top of the creamy flour mass.
  3. Bring 2/3 cup of water to a boil with 50 g of butter and pour 0.5 cups of flour into boiling water to prepare the dough, remove from heat.. add 2 eggs .. stir until smooth.
    Bring 2/3 cup of water to a boil with 50 g of butter and pour 0.5 cups of flour into boiling water to prepare the dough, remove from heat.. add 2 eggs .. stir until smooth.
  4. Put the dough in a bag and squeeze out small portions on cheesecake... squeeze into the curd mass.. gradually raising the cottage cheese
    Put the dough in a bag and squeeze out small portions on cheesecake... squeeze into the curd mass.. gradually raising the cottage cheese
  5. Put in the oven to bake at a temperature of 220 * 40-50 minutes.
    Put in the oven to bake at a temperature of 220 * 40-50 minutes.
  6. Cream... whisk 1 egg white into a foam... add jam in small portions...The resulting cream is poured over our cake..we put it in a cold place for a few hours..Bon appetit!!!)))
    Cream... whisk 1 egg white into a foam... add jam in small portions...The resulting cream is poured over our cake..we put it in a cold place for a few hours..Bon appetit!!!)))
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