Cook Time | 45 minutes |
Servings |
Ingredients
- 1 piece Chicken fillet
- 1 jar Corn (canned)
- 3 tablespoons Mayonnaise
- 1 piece Tomato
- 3 twigs Green Onion
- 7 twigs Greens
- 2 pieces Chicken eggs
- 3 tablespoons Flour wheat / Flour
- 100 gram Vegetable oil
- Salt to taste
- Seasoning to taste
Ingredients
|
Instructions