Cook Time | 40 minutes |
Servings |
Ingredients
- 120 gram Dark chocolate (75%)
- 500 ml Milk
- 1.8 grams Agar-agar (I took an incomplete teaspoon. Can agar be replaced with gelatin. The proportions of liquid to gelatin check with the instructions on your package, based on 500 ml of liquid)
- 2 tablespoons Soy sauce (sweet)
Ingredients
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Instructions
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