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 Chocolate-Semolina Cake with Halva Recipe
For lovers of halva and chocolates, my recipe will be useful. Please visit.
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Course Children's Food Ideas, Desserts Dishes, Dinner Dishes, Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Picnic Food Dishes
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Products.
    Products.
  2. Pour the semolina with kefir, mix and leave for 10 minutes.
    Pour the semolina with kefir, mix and leave for 10 minutes.
  3. Add sugar.
    Add sugar.
  4. Add the eggs, stir.
    Add the eggs, stir.
  5. Pour in the oil.
    Pour in the oil.
  6. Add the cocoa powder and mix.
    Add the cocoa powder and mix.
  7. Add baking powder.
    Add baking powder.
  8. Add flour.
    Add flour.
  9. Mix it.
    Mix it.
  10. Put the dough in a baking dish.
    Put the dough in a baking dish.
  11. Halva chop.
    Halva chop.
  12. Spread the paste evenly over the dough. Bake the pie in a preheated oven at 180C for 30-35 minutes.
    Spread the paste evenly over the dough. Bake the pie in a preheated oven at 180C for 30-35 minutes.
  13. Bon appetit.
    Bon appetit.
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