| Cook Time | 40 minutes |
| Servings |
Ingredients
- 180 gram Flour wheat / Flour
- 130 milliliters Milk
- 70 milliliters Vegetable oil
- 2 pieces Chicken eggs
- 1 teaspoon Baking powder
- 1 teaspoon Salt
- 130 gram Cottage cheese
- 50 gram Cheese hard
- Dill to taste
- Sesame seeds
Ingredients
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Instructions
- In a bowl, mix milk, eggs, vegetable oil and cottage cheese.
- In a separate bowl, mix flour, baking powder, salt and cheese.
- Combine the liquid mixture with the dry one, add dill greens. You can also add crushed garlic. Mix it.
- Pour the dough into the molds, sprinkle with sesame seeds if desired. Bake in a preheated 180 degree oven for 25 minutes until cooked.
- Bon appetit)
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