There are not many snacks, and when setting holiday tables, you want to find quick and simple recipes, while delicious and from products "at hand". Did you know that cupcakes can also be served as an appetizer?! These cupcakes will quickly fly off the buffet plates, they are loved by both children and adults. Their speed and ease of preparation is captivating, just 30 minutes - and you have a hearty snack on the table. Most importantly, do not forget to buy a jar of canned peas.
Cook Time | 40 minutes |
Servings |
Ingredients
- 230 gram Flour wheat / Flour
- 150 ml Kefir
- 2 pieces Chicken eggs
- 4 tablespoons Green peas (canned)
- 30 gram Spinach you can take also frozen
- 1 tablespoon bul dried
- 1 tablespoon Green Onion dried
- 2 tablespoons Cheese hard
- 1/2 teaspoon Salt to taste
- 1/2 teaspoon Sugar
- 1/2 teaspoon Soda
- 2 tablespoons Vegetable oil
Ingredients
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Instructions
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